Rapala 128BX Hawk Fillet Knife - 8"
The Rapala 128BX Hawk Fillet Knife - 8" delivers the sharpness, control, and durability serious anglers need when it's time to clean the day's catch. Featuring a razor-sharp 8-inch stainless steel blade, this versatile fillet knife is designed to make smooth, precise cuts through everything from panfish to larger saltwater species.
The ergonomic, non-slip handle provides a comfortable, secure grip even in wet conditions, while the lightweight design helps reduce hand fatigue during extended fish cleaning sessions. Whether you're filleting surf-caught red drum on Hatteras Island, cleaning offshore catches at the dock, or preparing dinner at camp, the Rapala Hawk 128BX is built to deliver dependable performance. Frank & Fran's proudly ships nationwide.
What This Gear Is Commonly Used For
- Filleting freshwater and saltwater fish
- Cleaning larger game fish
- Removing skin, rib bones, and pin bones
- Preparing fish at the dock, campsite, or home
- Processing daily catches with precision
Why This Gear Is Useful on the OBX
- Ideal for cleaning red drum, bluefish, striped bass, cobia, and other coastal species
- Long 8-inch blade makes quick work of larger fish
- Razor-sharp edge produces clean, precise fillets
- Comfortable non-slip handle maintains control in wet conditions
- Excellent choice for surf, pier, inshore, and offshore anglers throughout the Outer Banks
Where This Gear Is Most Often Used
- Fish cleaning stations
- Boat decks
- Fishing piers
- Campgrounds
- Home kitchens
Product Features
- 8-inch stainless steel blade
- Razor-sharp edge for smooth, precise filleting
- Corrosion-resistant stainless steel construction
- Ergonomic non-slip handle for comfort and control
- Lightweight design helps reduce hand fatigue
- Suitable for freshwater and saltwater fish
- Backed by Rapala's trusted reputation for quality fishing tools
Product Specifications
- Brand: Rapala
- Model: 128BX Hawk Fillet Knife
- Blade Length: 8 inches
- Blade Material: Stainless steel
- Blade Style: Flexible fillet blade
- Handle: Ergonomic non-slip grip
- Applications: Freshwater and saltwater fish processing
Care Instructions
- Wash the blade thoroughly with fresh water after each use, especially after saltwater exposure.
- Dry completely before storing.
- Maintain the cutting edge with a quality knife sharpener.
- Store in a protective sheath or secure location.
- Handle with care and keep out of reach of children.
Why Buy Rapala Knives from Frank & Fran's
Frank & Fran's has been outfitting anglers on Hatteras Island and the Outer Banks for decades. We carry trusted Rapala knives and fish cleaning tools designed to make processing your catch faster, easier, and more enjoyable. Whether you're cleaning fish after a day in the surf or offshore, our knowledgeable staff can help you choose the right knife for the job.
Frequently Asked Questions
What size fish is the Rapala 128BX best suited for?
The 8-inch blade is ideal for medium to large freshwater and saltwater species, making it an excellent choice for red drum, striped bass, bluefish, cobia, and similar fish.
Is the blade resistant to corrosion?
Yes. The stainless steel blade is corrosion-resistant and designed for use in both freshwater and saltwater environments. Rinsing and drying after use will help maintain its performance.
Does the handle provide a secure grip?
Yes. The ergonomic, non-slip handle offers excellent comfort and control, even when your hands are wet.
Is this knife suitable for extended cleaning sessions?
Absolutely. Its lightweight design helps reduce hand fatigue, making it comfortable to use when cleaning multiple fish.
Can it be used for both freshwater and saltwater fish?
Yes. The Rapala 128BX is designed to handle a wide variety of freshwater and saltwater species.
Does Frank & Fran's ship this knife?
Yes. Frank & Fran's ships nationwide so anglers everywhere can enjoy trusted Rapala performance.
